Low Caloria Mango Salsa

This is an excellent salsa.
Colorful and impressive but very easy.
Best served with grilled chicken or fish.

Ingredients
1 ripe mango, peeled, seeded, diced
1 tomato, seeded, diced
2 green onions, finely sliced
1/4 cup fresh lime juice
1 jalapeño chili, minced
1 avocado, peeled, seeded, diced

Preperation
Combine first 5 ingredients in bowl.
(Can be made up to 3 hours ahead; refrigerate.)

Stir in diced avocado and season to taste with salt and pepper.

nutritional info
Per 1/4-cup serving: calories, 40; fat, 3 g; sodium, 3 mg; cholesterol, 0 mg

makes about 3 cups.